Choya Kokuto Umeshu

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  • Regular price RM174.20 MYR
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A very unique and versatile umeshu which uses 100% brown sugar.

This authentic brown sugar umeshu is made using only Kishu Nanko ume, brown sugar, cane spirit, and Jamaican black rum – resulting in an exquisite rich aroma and deep richness taste.

2021 Gold Award at The San Francisco World Spirits Competition (SFWSC)

Ways to enjoy:

Great dessert liqueur after meal. You can enjoy it also on-the-rocks, soda, cocktail, milk, or our favourite – vanilla ice cream!

 Product Information:

  • Actual amount of ume used: 165g

  • Alcohol: 14% 

  • Content: 720ml

  • Ingredients: Japanese Nanko ume, 100% brown sugar, cane spirit, and Jamaican black rum

  • Made from 100% Japanese premium Nanko ume fruit

  • Does not contain artificial additives such as acidulants, colourings, flavourings, or preservatives.